Interior of dairy factory with fermentation tank

Food, Dairy and Beverage Cleaning

Cleaning and hygiene technologies

Cleaning of plastic pallet in the foods industry in India with high pressure cleaning washer water jet

Effective solutions for minimal disruption and efficient cleaning

Cleaning, hygiene and sanitation in the food and beverage industry are imperative for quality of output. Our technologies provide fast wetting, good rinsing and high food soil emulsification to support your operation’s productivity, efficiency and effectiveness.

For dairy cleaning operations, Dow offers solutions that have good compatibility with acid, alkaline and bleach. Our detergents and solvents work together to help eliminate residues, soils and particulates in food and beverage manufacturing processes.

TRITON™ Surfactants

Dow offers a range of solutions with low foaming, detergency and wetting properties for food, dairy and beverage processing applications, including TRITON™ CF-32, CF-76, CF-10, CG-650, CG-50 and BG-10.

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ACUSOL™ Polymers

Dow offers a range of liquid detergent polymers that provide excellent performance properties such as scale inhibition and anti-filming, including ACUSOL™ 445N and 470N.

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VERSENE™ Chelating Agents

VERSENE™ 100 and 220 Chelating Agents for use in food, dairy and beverage processing applications are the workhorses of Dow’s chelating agent line.

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TERGITOL™ Surfactants

TERGITOL™ 15-S-7 and L-61 Surfactants provide excellent wetting properties in food, dairy and beverage processing applications.

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DOWFAX™ 8390 Solution Surfactant

DOWFAX™ 8390 Solution Surfactant provides excellent solubility and stability in acidic, alkaline and other oxidizing systems, as well as outstanding performance in hard water and solutions with high salt concentrations.

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